Registered: 1459778104 Posts: 4
Reply with quote #1
A buddy of mine brought this recipe back from Florida. Love it and its super easy.
Remove red meat (I don't always, because I like the red meat) Cut filets into thumb size strips 2-3 inches long. Fill a large pot with water and bring to boil, while adding as much salt as the water will dissolve. Once boiling, drop fish into water and remove from heat. Let cook for about 3 minutes. Gently strain the fish strips in a collander. Once semi dry and cooled off a little, place strips into a container and chill overnight. Serve with cocktail sauce, like you would boiled shrimp.
Registered: 1451888942 Posts: 16
Reply with quote #2
Sounds good! I got a recipe online that my family really loved!
Here... __________________ Rain06Santiago
Registered: 1419232679 Posts: 110
Reply with quote #3
This reminds me, you can add a package of crab boil to the water, it really makes fish taste like crab.
Registered: 1416229340 Posts: 7
Reply with quote #4
I rely on
this site every time I ran out of ideas on what to cook.